08 Oct '12
Autumn is upon us, and what better way to celebrate the season of harvest than to sit down and savor [...]

Autumn is upon us, and what better way to celebrate the season of harvest than to sit down and savor the fruits of the labor of two of our finest culinary and oenological practitioners.  Josh Klapper’s lauded La Fenêtre Pinot Noirs (plus some other gems) will be paired up with Eric Tucker’s renowned vegetarian cuisine for a special winemakers dinner at Millennium Restaurant on October 17, 2012.  The event will be held in Millennium’s private wine room, and both Josh Klapper and Eric Tucker will be on hand, along with Chris Tavelli of Yield and Pause wine bars.  Oh yeah, you’ll be there too!

DETAILS
Wednesday, October 17th, 2012

Millennium Restaurant
580 Geary Street, San Francisco, CA  94102  

+ Five (plus amuse) Course Prix Fixe Menu
+ 6:00pm-9:30pm (ish)
+ 6:00pm Wine Reception
+ Dinner Served Promptly at 6:30pm

$90/person (before tax/gratuity)

Space is limited, please call Alison to reserve your seat at the table: 415.345.3900 x13   

A little menu sneak peak (subject to change):

AMUSE
A’Cote Rose 2010
Macadamia Crouton
hazelnut, oil cured olives,
bitter greens, bruleed fig, fig vinaigrette

ONE
La Fenêtre Chardonnay2009
Creamy Celery Root Soup
caramelized fennel & pear

TWO
La Fenêtre Pinot Noir 2010
Chestnut Spaetzle Gratin
roasted pumpkin, creamy Riesling sauce,
pine nut bread crumbs

THREE
La Fenêtre Pinot Noir Sierra Madre 2009
Mediterranean Eggplant Wellington
smoked tomato coulis,
exotic mushroom duxelle

FOUR
La Fenêtre Pinot Noir Old Vines Bien Nacido 2009
Wild Rice Risotto Cake
Chanterelle mushroom & Italian butter bean broth,
braised chard, smoked cherries

FIVE
La Fenetre A’Cote Pinot Noir 2010
Salted Fudge Brownie
roasted strawberries, grilled orange caramel

 

For more information, please contact Millennium restaurant at 415-345-3900.

 

Cheers!

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